Chicken & Cashews in Hoi Sin Sauce
Ingredients
- Chicken
- Hoi Sin Sauce (Amoy preferably)
- Roasted Cashewnuts
- Red Pepper
- splash Sesame Oil
- splash Soy sauce
- knob Butter
- 1 large Onion
- clove o' Garlic
- Noodles and/or rice
Method
Brown chicken in a wok, add sliced red pepper, onion & garlic. Fry for a bit until onion is clearish. Add Hoisin Sauce. Add cashewnuts. Add water to give it some fluid. Simmer gently. Serve with rice or noodles.