Chilli Con Carne

Ingredients

Method

Brown Mince. Separate and fry onions & Garlic. Add mince and chopped chillis (remove the seeds if you are sensitive). Fry to release the flavour. Add tomato puree, herbs and paprika, perhaps a splash or tobasco if you are so inclined. Add tomatoes and perhaps some water if the contents of the pan are too dry, simmer for five minutes. Add kidney beans. Simmer until beans are soft. Server with rice.

posted by PRAEst76 on Thursday, February 10, 2005 at 10:38 PM  

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