A cup o' tea

Ingredients

Method

Boil water. Place leaves in a warm ceramic pot. Add water as soon as boiled. Stir gently and leave to infuse for approx 2-3 minutes. Place milk and/or sugar if desired into a cup with saucer. Pour on infused brew straining the peices of leaves if necessary with a fine wire net or filter as you pour. Enjoy.

posted by PRAEst76 on Thursday, February 10, 2005 at 10:31 PM  

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